Corn And Coconut Chivda Recipe

Name: Corn And Coconut Chivda Recipe
Total time: 30 min
Yield: 2
Cuisine: Indian

Recipe By Bawarchi

Corn and Coconut Chivda is a delicious Indian recipe served as a Snacks.

4.3

17 Rating -

Rate

Vegdiet

30minstotal

30m.total

plan

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Ingredients for Corn And Coconut Chivda Recipe

1.50 tablespoon Oil
1/2 teaspoon cumin seeds
2 green chillies, chopped finely
sprig A few curry leaves
1/4 cup groundnuts
1/2 cup boiled corn
75 gram thin poha, washed and drained
37.50 gram grated coconut
1/2 teaspoon chilli powder
1/4 teaspoon turmeric powder
As required Salt
As required Sugar
1 tablespoon Lemon juice
1/2 tablespoon coriander leaves, chopped, for garnishing

Nutrition
value

660

calories per serving

53 g Fat14 g Protein31 g Carbs15 g FiberOther

Current Totals

Fat
53g
Protein
14g
Carbs
31g
Fiber
15g

MacroNutrients

Carbs
31g
Protein
14g
Fiber
15g

Fats

Fat
53g

Vitamins & Minerals

Calcium
140mg
Iron
5mg
Vitamin A
301mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
7mg
Vitamin B6
< 1mg
Vitamin B9
96mcg
Vitamin B12
0mcg
Vitamin C
27mg
Vitamin E
5mg
Copper
< 1mcg
Magnesium
132mg
Manganese
1mg
Phosphorus
229mg
Selenium
2mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Bawarchi