Corn And Cashew Cutlet Recipe

Recipe By Bawarchi

Corn and Cashew Cutlet is a delicious Indian recipe served as a Snacks.

4.2
30 Rating -
Rate
Vegdiet
25minstotal
25m.total
Corn And Cashew Cutlet
plan
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ingredients serve

Ingredients for Corn And Cashew Cutlet Recipe

  • 1/4 tin sweet corn kernels
  • 1.50-2 cashewnuts, crushed
  • 1/2 tablespoon Nutralite Classic for shallow frying
  • 1/2 medium onions, chopped
  • As required Salt
  • 0.13 tablespoon red chilli powder
  • 3/4 medium potatoes, boiled, peeled and mashed
  • 1/4 cup fresh breadcrumbs
  • 1/2 tablespoon Nutralite Achari Mayonnaise
  • 1/2 tablespoon cornflour
  • 1/2 tablespoon Nutralite Veg Mayonnaise
Nutrition
value
340
calories per serving
3 g Fat10 g Protein65 g Carbs6 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    10g
  • Carbs
    65g
  • Fiber
    6g

MacroNutrients

  • Carbs
    65g
  • Protein
    10g
  • Fiber
    6g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    119mg
  • Iron
    4mg
  • Vitamin A
    28mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    54mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    38mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    180mg
  • Selenium
    15mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi