Coq Au Vin Stew Recipe
Recipe By Better Homes and Gardens
Beefy onion soup mix and red wine combine with chicken thighs, mushrooms, and onions for a succulent slow cooker stew.
3.6
23 Rating -
Rate
Non Vegdiet
5hr 20minstotal
20minsPrep
5hr Cook
5hr 20m.total
20m.Prep
5hr Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Coq Au Vin Stew Recipe
- As required Nonstick cooking spray
- 3/4 pound Chicken thighs, skinned
- 1/4 Envelope beefy onion soup mix
- 0.38 cup Loose pack frozen small whole onions
- 1/2 cup Fresh button or wild mushrooms, quartered
- 0.13 cup Dry red wine
- As required Hot cooked mashed potatoes
- As required Snipped fresh basil or parsley
Nutrition
value
value
737
calories per serving
49 g Fat64 g Protein8 g Carbs3 g FiberOther
Current Totals
- Fat49g
- Protein64g
- Carbs8g
- Fiber3g
MacroNutrients
- Carbs8g
- Protein64g
- Fiber3g
Fats
- Fat49g
Vitamins & Minerals
- Calcium87mg
- Iron5mg
- Vitamin A260mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B319mg
- Vitamin B61mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C16mg
- Vitamin E3mg
- Copper< 1mcg
- Magnesium112mg
- Manganese< 1mg
- Phosphorus670mg
- Selenium66mcg
- Zinc5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Homes and Gardens