Coq Au Vin Recipe
Recipe By Taste
This traditional french dish is an exciting alternative to ordinary chicken stew.
4.2
30 Rating -
Rate
Non Vegdiet
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Coq Au Vin Recipe
- 1/2 tablespoon Plain flour
- 1/4 kilogram Chicken thigh pieces, bone and skin intact
- 1/2 tablespoon Olive oil
- 1 Rashers rindless bacon, diced
- 75 gram Cup mushrooms, sliced
- 2 Eschallots, peeled, thinly sliced
- 1/2 Garlic Cloves, Crushed
- 1/4 cup Dry white wine
- 1/4 cup Massel chicken style liquid stock
- 1/4 Bay leaf
Nutrition
value
value
729
calories per serving
30 g Fat72 g Protein30 g Carbs30 g FiberOther
Current Totals
- Fat30g
- Protein72g
- Carbs30g
- Fiber30g
MacroNutrients
- Carbs30g
- Protein72g
- Fiber30g
Fats
- Fat30g
Vitamins & Minerals
- Calcium81mg
- Iron12mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B310mg
- Vitamin B62mg
- Vitamin B940mcg
- Vitamin B120mcg
- Vitamin C< 1mg
- Vitamin E3mg
- Copper4mcg
- Magnesium177mg
- Manganese2mg
- Phosphorus1086mg
- Selenium58mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste