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Kung Pao Chicken Recipe

Recipe By I Wash You Dry

This copycat kung pao chicken recipe is filled with tender chicken thighs and veggies in a sweet and spicy sauce and finished off with chilies and peanuts We love this easy asian-inspired dish over steamed rice.

4.4
22 Rating -
Rate
Non Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Kung Pao Chicken
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Ingredients for Kung Pao Chicken Recipe

  • 0.17 pound Boneless skinless chicken thighs, or breasts cut into bite size pieces
  • 0.08 teaspoon Salt
  • 0.17 Egg white, lightly beaten
  • 1/2 tablespoon Cornstarch
  • 0.17 teaspoon Sesame oil
  • 1/2 tablespoon Vegetable oil, divided
  • 0.08 cup Water
  • 0.67 tablespoon Light soy sauce
  • 0.33 tablespoon Balsamic vinegar, or chinese black vinegar
  • 0.33 tablespoon Chinese shaoxing wine, or dry sherry
  • 0.17 teaspoon Tamari, or dark soy sauce
  • 0.17 teaspoon Hoisin sauce
  • 0.17 tablespoon Sugar
  • 0.17 tablespoon Cornstarch
  • 0.17 Large zucchini, chopped
  • 0.17 Large red bell pepper, chopped
  • 0.08 Onion, chopped
  • 0.17 teaspoon Sesame oil
  • 1.67 Whole dried chili peppers, i found mine in the dried herbs section
  • 1/25 cup Green onion, white parts only
  • 0.33 teaspoon Ginger, minced
  • 0.33 teaspoon Garlic, minced
  • 0.17 teaspoon Red pepper flakes, crushed
  • 0.08 cup Peanuts, unsalted
Nutrition
value
362
calories per serving
24 g Fat19 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    24g
  • Protein
    19g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    19g
  • Fiber
    3g

Fats

  • Fat
    24g

Vitamins & Minerals

  • Calcium
    64mg
  • Iron
    2mg
  • Vitamin A
    236mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    49mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    42mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    67mg
  • Manganese
    < 1mg
  • Phosphorus
    222mg
  • Selenium
    18mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Wash You Dry