1/2 cup All purpose flour use an all purpose cup for cup gluten free flour blend
1/4 cup Granulated sugar
1 tablespoon Baking powder
1/2 teaspoon Salt
2 tablespoon Melted butter use plant based butter to make this vegan
Nutrition value
259
calories per serving
12 g Fat3 g Protein35 g Carbs3 g FiberOther
Current Totals
Fat
12g
Protein
3g
Carbs
35g
Fiber
3g
MacroNutrients
Carbs
35g
Protein
3g
Fiber
3g
Fats
Fat
12g
Vitamins & Minerals
Calcium
28mg
Iron
1mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
25mcg
Vitamin B12
< 1mcg
Vitamin C
3mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
56mg
Selenium
7mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment