Cool As A Cucumber Soup Recipe
Recipe By Taste Of Home
This chilled soup makes a wonderful appetizer or side on a hot summer day. Bright bursts of dill provide pleasant contrasts to the milder flavor of cucumber.—Deirdre Cox, Kansas City, Missouri.
3.9
27 Rating -
Rate
Vegdiet
15minstotal
15minsPrep
15m.total
15m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Cool As A Cucumber Soup Recipe
- 1/5 pound Cucumbers, peeled, seeded and sliced
- 1/10 teaspoon Salt
- 0.30 cup Fat Free Plain Yogurt
- 1/5 Green onion, coarsely chopped
- 1/5 Garlic Clove, Minced
- 0.90 teaspoon Snipped fresh dill
- As required Additional chopped green onion and snipped fresh dill
Nutrition
value
value
105
calories per serving
2 g Fat5 g Protein17 g Carbs4 g FiberOther
Current Totals
- Fat2g
- Protein5g
- Carbs17g
- Fiber4g
MacroNutrients
- Carbs17g
- Protein5g
- Fiber4g
Fats
- Fat2g
Vitamins & Minerals
- Calcium193mg
- Iron2mg
- Vitamin A212mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B931mcg
- Vitamin B120mcg
- Vitamin C15mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium47mg
- Manganese< 1mg
- Phosphorus136mg
- Selenium2mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home