Cooking Magazines:Spicy Asian Chicken With Brussels Sprouts Recipe

Recipe By Honest Cooking

Chicken and brussels sprouts stir fry with a spicy kick.

3.8
22 Rating -
Rate
Non Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Cooking Magazines:Spicy Asian Chicken With Brussels Sprouts
plan
Bookmark

ingredients serve

Ingredients for Cooking Magazines:Spicy Asian Chicken With Brussels Sprouts Recipe

  • 1/4 cup Long-grain rice
  • 1/4 Large egg
  • 0.13 cup Cornstarch
  • 1/4 pound Boneless, skinless chicken breasts, thinly sliced
  • 3/4 tablespoon Canola oil
  • 0.19 pound Brussels sprouts, thinly sliced
  • 1/4 piece Fresh ginger, peeled and cut into matchsticks
  • 1/2 Garlic cloves, thinly sliced
  • 3/4 tablespoon Low-sodium soy sauce
  • 3/4 tablespoon Rice vinegar
  • 1/2 tablespoon Packed light brown sugar
  • 1/4 Red chili pepper, thinly sliced
  • 1/4 teaspoon Toasted Sesame Oil
  • 1/2 Scallions, thinly sliced
Nutrition
value
751
calories per serving
30 g Fat36 g Protein82 g Carbs8 g FiberOther

Current Totals

  • Fat
    30g
  • Protein
    36g
  • Carbs
    82g
  • Fiber
    8g

MacroNutrients

  • Carbs
    82g
  • Protein
    36g
  • Fiber
    8g

Fats

  • Fat
    30g

Vitamins & Minerals

  • Calcium
    140mg
  • Iron
    7mg
  • Vitamin A
    319mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    123mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    76mg
  • Vitamin E
    4mg
  • Copper
    < 1mcg
  • Magnesium
    136mg
  • Manganese
    2mg
  • Phosphorus
    496mg
  • Selenium
    36mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking