Cooking Magazines:Blt Bread Salad Recipe
Recipe By Honest Cooking
The ever-popular blt sandwich is transformed into a salad inspired by half & half restaurant.
3.8
16 Rating -
Rate
Non Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cooking Magazines:Blt Bread Salad Recipe
- 1.50 ounce French bread baguette, cut into0.5 inch cubes
- As required Cooking spray
- 1 Slices smoked bacon
- 1/4 tablespoon Olive oil
- 0.06 cup Red wine vinegar
- 0.06 teaspoon Freshly ground black pepper
- 0.03 teaspoon Salt
- 1.50 cup Torn romaine lettuce
- 0.38 pound Plum tomatoes, cut into0.5 inch wedges
- 3/4 Green onions, thinly sliced
Nutrition
value
value
299
calories per serving
6 g Fat11 g Protein46 g Carbs9 g FiberOther
Current Totals
- Fat6g
- Protein11g
- Carbs46g
- Fiber9g
MacroNutrients
- Carbs46g
- Protein11g
- Fiber9g
Fats
- Fat6g
Vitamins & Minerals
- Calcium190mg
- Iron9mg
- Vitamin A4434mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B9159mcg
- Vitamin B120mcg
- Vitamin C86mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium152mg
- Manganese1mg
- Phosphorus222mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Honest Cooking