Cooking Croatia:Christmas Coconut Balls Recipe

Cooking Directions

• STEP 1.In a mixing bowl, combine the shredded coconut, condensed milk, and vanilla extract.
• STEP 2.Mix well until the ingredients are fully combined and the mixture holds together.
• STEP 3.Using your hands, shape the mixture into small balls, about 1 inch in diameter.
• STEP 4.Roll the coconut balls in powdered sugar until fully coated.
• STEP 5.Place the coated balls on a baking sheet lined with parchment paper and refrigerate for at least 1 hour to firm up.
• STEP 6.Serve the Christmas coconut balls chilled and enjoy!

Storage and Serving

• Store the Christmas coconut balls in an airtight container in the refrigerator for up to 1 week.
• Serve chilled as a sweet treat or as part of a holiday dessert platter.