Cooking And Sharing Korean Gu Jeol Pan Food Of Kings Recipe

Recipe By Honest Cooking

Gu jeol pan, or nine separate dishes, is a traditional food for korean kings.

4.4
19 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
Cooking And Sharing Korean Gu Jeol Pan Food Of Kings
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ingredients serve

Ingredients for Cooking And Sharing Korean Gu Jeol Pan Food Of Kings Recipe

  • 1 Portions of shrimp
  • 2.50 Dried shiitake mushrooms soaked for 30 minutes in hot water
  • 1/2 Carrot
  • 1/4 Cucumber
  • 1 Eggs
  • 1/2 Fist full of bean sprouts
  • 100 gram Beef
  • As required Corn starch
  • 1/2 Chinese pear juiced
  • As required Sugar
  • As required Vinegar
  • As required Sesame oil
  • As required Mustard
  • As required Lemon juice
  • As required Soy sauce
  • As required Scallions/ spring onions finely chopped
  • As required Salt
  • As required Pepper
  • As required Chopped garlic
  • As required Cooking wine
  • As required Pine Nuts
  • 1/2 cup Flour
  • 1/2 cup Water
  • 1/2 Egg
  • 1/4 teaspoon Salt
Nutrition
value
689
calories per serving
34 g Fat56 g Protein39 g Carbs13 g FiberOther

Current Totals

  • Fat
    34g
  • Protein
    56g
  • Carbs
    39g
  • Fiber
    13g

MacroNutrients

  • Carbs
    39g
  • Protein
    56g
  • Fiber
    13g

Fats

  • Fat
    34g

Vitamins & Minerals

  • Calcium
    127mg
  • Iron
    9mg
  • Vitamin A
    1125mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    12mg
  • Vitamin B6
    2mg
  • Vitamin B9
    105mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    8mg
  • Vitamin E
    3mg
  • Copper
    5mcg
  • Magnesium
    135mg
  • Manganese
    < 1mg
  • Phosphorus
    746mg
  • Selenium
    77mcg
  • Zinc
    9mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Honest Cooking