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Cooked Milk Frosting Recipe

Recipe By Martha Stewart-2

Use this light, fluffy vanilla frosting to top our confetti cake.

4.4
20 Rating -
Rate
Vegdiet
1hr total
15minsPrep
1hr total
15m.Prep
Cooked Milk Frosting
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ingredients serve

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Ingredients for Cooked Milk Frosting Recipe

  • 0.08 cup Unbleached all purpose flour
  • 0.33 cup Whole milk
  • 0.33 teaspoon Pure vanilla extract
  • pinch Pinch of kosher salt
  • 0.67 stick Unsalted butter, room temperature
  • 0.33 cup Sugar
Nutrition
value
451
calories per serving
21 g Fat9 g Protein55 g Carbs8 g FiberOther

Current Totals

  • Fat
    21g
  • Protein
    9g
  • Carbs
    55g
  • Fiber
    8g

MacroNutrients

  • Carbs
    55g
  • Protein
    9g
  • Fiber
    8g

Fats

  • Fat
    21g

Vitamins & Minerals

  • Calcium
    164mg
  • Iron
    2mg
  • Vitamin A
    13mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    48mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    10mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    48mg
  • Manganese
    < 1mg
  • Phosphorus
    175mg
  • Selenium
    14mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-2