Continental Corn Bread Recipe

Recipe By Bawarchi

Continental Corn Bread is a delicious Continental recipe served as a Bread.

4
12 Rating -
Rate
Non Vegdiet
15minstotal
15m.total
Continental Corn Bread
plan
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ingredients serve

Ingredients for Continental Corn Bread Recipe

  • 0.88 cup Polenta
  • 1/2 cup Milk
  • 1/2 cup fresh corn
  • 0.38 cup All purpose flour
  • 0.13 cup caster sugar
  • 1/2 egg
  • 1/2 teaspoon Salt
  • 1 tablespoon Butter
  • 0.38 teaspoon baking powder
  • 0.13 teaspoon baking soda
Nutrition
value
373
calories per serving
18 g Fat12 g Protein40 g Carbs8 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    12g
  • Carbs
    40g
  • Fiber
    8g

MacroNutrients

  • Carbs
    40g
  • Protein
    12g
  • Fiber
    8g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    257mg
  • Iron
    3mg
  • Vitamin A
    16mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    81mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    13mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    50mg
  • Manganese
    < 1mg
  • Phosphorus
    193mg
  • Selenium
    16mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi