Contest-Winning Greek Pizza Recipe

Recipe By Taste Of Home

Pita breads make crispy crusts for these individual pizzas. Topped with feta and ricotta cheese as well as spinach, tomatoes and basil, the fast pizzas are a hit with everyone who tries them. —Doris Allers of Portage, Michigan.

3.9
22 Rating -
Rate
Vegdiet
30minstotal
15minsPrep
15minsCook
30m.total
15m.Prep
15m.Cook
Contest-Winning Greek Pizza
plan
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ingredients serve

Ingredients for Contest-Winning Greek Pizza Recipe

  • 1 Pita Breads
  • 1/4 cup Reduced fat ricotta cheese
  • 0.13 teaspoon Garlic powder
  • 1/4 Package frozen chopped spinach, thawed and squeezed dry
  • 3/4 Medium Tomatoes, Sliced
  • 0.19 cup Crumbled Feta Cheese
  • 0.19 teaspoon Dried Basil
Nutrition
value
192
calories per serving
10 g Fat13 g Protein11 g Carbs2 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    13g
  • Carbs
    11g
  • Fiber
    2g

MacroNutrients

  • Carbs
    11g
  • Protein
    13g
  • Fiber
    2g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    325mg
  • Iron
    < 1mg
  • Vitamin A
    1010mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    84mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    31mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    238mg
  • Selenium
    15mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home