Contest-Winning German Pizza Recipe
Recipe By Taste Of Home
Meet the Cook: Most of our family lives in Pennsylvania. They visit us often, and I like to serve this simple meal when they do. Even if it's just my husband, our 1-1/2-year-old and me around the table, German Pizza is a favorite. We have 280 sows and raise pigs to feeder size. There's plenty to do, and quick meals are appreciated. I do a good bit of canning and freezing. I also enjoy sewing. And I love to read - especially Country Woman! -Audrey Nolt, Versailles, Missouri.
3.9
17 Rating -
Rate
Non Vegdiet
1hr total
20minsPrep
40minsCook
1hr total
20m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Contest-Winning German Pizza Recipe
- 1/4 pound Ground Beef
- 0.13 Medium onion, chopped
- 0.13 Green pepper, diced
- 0.38 teaspoon Salt, divided
- 0.13 teaspoon Pepper
- 1/2 tablespoon Butter
- 1.50 Medium potatoes , peeled and finely shredded
- 3/4 Large eggs, lightly beaten
- 0.08 cup Whole milk
- 1/2 cup Shredded cheddar or part skim mozzarella cheese
Nutrition
value
value
668
calories per serving
35 g Fat53 g Protein33 g Carbs5 g FiberOther
Current Totals
- Fat35g
- Protein53g
- Carbs33g
- Fiber5g
MacroNutrients
- Carbs33g
- Protein53g
- Fiber5g
Fats
- Fat35g
Vitamins & Minerals
- Calcium760mg
- Iron5mg
- Vitamin A252mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B39mg
- Vitamin B6< 1mg
- Vitamin B988mcg
- Vitamin B12< 1mcg
- Vitamin C66mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium123mg
- Manganese< 1mg
- Phosphorus847mg
- Selenium42mcg
- Zinc10mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home