Contest-Winning Caramel Apple Crisp Recipe
Recipe By Taste Of Home
When my kids and I make apple crisp, we use all sorts of apples to boost the flavor and texture. Add melted caramels, and you’ve got something scrumptious. Michelle Brooks, Clarkston, Michigan.
5
15 Rating -
Rate
Vegdiet
5minstotal
20minsPrep
45minsCook
5m.total
20m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Contest-Winning Caramel Apple Crisp Recipe
- 1/4 cup Old fashioned oats
- 0.17 cup All purpose flour
- 0.13 cup Packed brown sugar
- 0.08 teaspoon Ground cinnamon
- 0.08 cup Cold butter, cubed
- 0.67 cup Thinly sliced peeled tart apples
- 0.08 Package caramels, halved
- 0.08 cup Apple cider, divided
Nutrition
value
value
165
calories per serving
6 g Fat3 g Protein23 g Carbs3 g FiberOther
Current Totals
- Fat6g
- Protein3g
- Carbs23g
- Fiber3g
MacroNutrients
- Carbs23g
- Protein3g
- Fiber3g
Fats
- Fat6g
Vitamins & Minerals
- Calcium31mg
- Iron< 1mg
- Vitamin A2mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B31mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B12< 1mcg
- Vitamin C3mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium18mg
- Manganese< 1mg
- Phosphorus59mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home