Connecticut Cheeseburger Dip Recipe
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This creamy, mouth-watering appetizer is flavored with mccormick brown gravy mix and loaded with ground beef, ketchup, mustard, onions, cheddar, tomatoes, and pickles.
4.2
16 Rating -
Rate
Non Vegdiet
35minstotal
10minsPrep
25minsCook
35m.total
10m.Prep
25m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Connecticut Cheeseburger Dip Recipe
- 1/4 pound Lean Ground Beef
- 0.13 cup Chopped Onion
- 0.13 cup Ketchup
- 1/2 tablespoon Yellow Mustard
- 1/4 Package mccormick brown gravy mix
- 1/4 Package whipped cream cheese
- 1/4 cup Shredded cheddar cheese, divided
- 0.08 cup Chopped Tomatoes
Nutrition
value
value
356
calories per serving
23 g Fat34 g Protein2 g Carbs1 g FiberOther
Current Totals
- Fat23g
- Protein34g
- Carbs2g
- Fiber1g
MacroNutrients
- Carbs2g
- Protein34g
- Fiber1g
Fats
- Fat23g
Vitamins & Minerals
- Calcium367mg
- Iron3mg
- Vitamin A479mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B36mg
- Vitamin B6< 1mg
- Vitamin B937mcg
- Vitamin B12< 1mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium56mg
- Manganese< 1mg
- Phosphorus459mg
- Selenium20mcg
- Zinc7mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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