Confetti Bean Salad Recipe
Recipe By Taste Of Home
I shared this recipe with a friend a while back. Now we kid about who will make it when we're attending the same event! No matter who brings the salad, it's always a hit at get-togethers. -Doreen Storz Bloomsburg, Pennsylvania.
4.3
27 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
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Add to Shopping ListIngredients for Confetti Bean Salad Recipe
- 0.08 can Kidney beans, rinsed and drained
- 0.08 can Garbanzo beans or chickpeas, rinsed and drained
- 0.08 can Black beans, rinsed and drained
- 0.08 Package frozen corn, thawed
- 1/25 cup Minced fresh cilantro
- 1/25 cup Chopped sweet red pepper
- 1/25 cup Chopped Green Pepper
- 1/50 cup Chopped Onion
- 0.08 Small jalapeno pepper, seeded and finely chopped, optional
- 0.17 Garlic cloves, minced
- 1/25 cup Balsamic vinegar
- 1/50 cup Olive oil
- 0.08 teaspoon Chili powder
- 1/25 teaspoon Sugar
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home