Cream of chicken soup is a classic pantry staple that can be used as a base for soups and casseroles. This childhood favorite remains to be a must-have in every home
Ingredients for Condensed Cream Of Chicken Soup Recipe
0.83 cup Chicken Broth
1/2 cup Milk
1/4 cup All purpose flour
0.33 teaspoon Italian Seasoning Mix
0.17 teaspoon Onion powder
0.17 teaspoon Garlic powder
0.17 teaspoon Black pepper
0.33 teaspoon Salt
Nutrition value
305
calories per serving
13 g Fat32 g Protein11 g Carbs< 1 g FiberOther
Current Totals
Fat
13g
Protein
32g
Carbs
11g
Fiber
< 1g
MacroNutrients
Carbs
11g
Protein
32g
Fiber
< 1g
Fats
Fat
13g
Vitamins & Minerals
Calcium
170mg
Iron
< 1mg
Vitamin A
50mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
< 1mg
Vitamin B9
20mcg
Vitamin B12
0mcg
Vitamin C
5mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
36mg
Manganese
< 1mg
Phosphorus
276mg
Selenium
26mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment