These comforting tuna patties are a delicious and easy-to-make dish that is perfect for a quick weeknight dinner. Made with canned tuna, breadcrumbs, eggs, and a blend of spices, these patties are crispy on the outside and tender on the inside. Serve them with a side of creamy mashed potatoes and steamed vegetables for a complete meal. These patties can also be stored in the refrigerator for up to 3 days and reheated in a skillet or oven. Enjoy the comforting flavors of these tuna patties!