Coleslaw Recipe

Recipe By I Am Home Steader

Coleslaw recipe is a side dish made with freshly grated cabbage, carrots, and a mayonnaise-based tangy dressing.

4.4
16 Rating -
Rate
Vegdiet
1hr 10minstotal
10minsPrep
1hr 10m.total
10m.Prep
Coleslaw
plan
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ingredients serve

Ingredients for Coleslaw Recipe

  • 0.80 cup Cabbage, shredded, any color
  • 1/10 Large carrot, largely grated
  • 1/20 cup Mayonnaise
  • 1/20 cup Buttermilk
  • 0.30 tablespoon Granulated sugar
  • 1/10 teaspoon Apple cider vinegar
  • 1/10 teaspoon Celery seed
  • 1/20 teaspoon Ground mustard
  • 1/20 teaspoon Kosher salt
  • 1/20 teaspoon Ground black pepper
Nutrition
value
109
calories per serving
2 g Fat9 g Protein13 g Carbs4 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    9g
  • Carbs
    13g
  • Fiber
    4g

MacroNutrients

  • Carbs
    13g
  • Protein
    9g
  • Fiber
    4g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    360mg
  • Iron
    3mg
  • Vitamin A
    350mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    86mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    51mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    71mg
  • Manganese
    2mg
  • Phosphorus
    190mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By I Am Home Steader