Coleslaw With Apple And Toasted Pecans Recipe

Name: Coleslaw With Apple And Toasted Pecans Recipe
Total time: 20 min
Yield: 8
Cuisine: European

Recipe By Taste

Whip together your own homemade coleslaw with this quick and easy recipe.

4.6

25 Rating -

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Vegdiet

20minstotal

20minsPrep

20m.total

20m.Prep

plan

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ingredients serves

serves8

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Ingredients for Coleslaw With Apple And Toasted Pecans Recipe

3 cup Green Cabbage, Shredded
1.50 cup Red Cabbage, Shredded
1 cup Carrot, coarsely grated
1 Granny smith apple, cored, thinly sliced
1/2 cup Pecans, toasted, chopped

Nutrition
value

115

calories per serving

7 g Fat4 g Protein9 g Carbs5 g FiberOther

Current Totals

Fat
7g
Protein
4g
Carbs
9g
Fiber
5g

MacroNutrients

Carbs
9g
Protein
4g
Fiber
5g

Fats

Fat
7g

Vitamins & Minerals

Calcium
159mg
Iron
3mg
Vitamin A
597mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
0mcg
Vitamin C
36mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
55mg
Manganese
1mg
Phosphorus
81mg
Selenium
2mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste