Coleslaw With Apple And Toasted Pecans Recipe

Recipe By Taste

Whip together your own homemade coleslaw with this quick and easy recipe.

4.6
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Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Coleslaw With Apple And Toasted Pecans
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ingredients serve

Ingredients for Coleslaw With Apple And Toasted Pecans Recipe

  • 0.38 cup Green Cabbage, Shredded
  • 0.19 cup Red Cabbage, Shredded
  • 0.13 cup Carrot, coarsely grated
  • 0.13 Granny smith apple, cored, thinly sliced
  • 0.06 cup Pecans, toasted, chopped
Nutrition
value
115
calories per serving
7 g Fat4 g Protein9 g Carbs5 g FiberOther

Current Totals

  • Fat
    7g
  • Protein
    4g
  • Carbs
    9g
  • Fiber
    5g

MacroNutrients

  • Carbs
    9g
  • Protein
    4g
  • Fiber
    5g

Fats

  • Fat
    7g

Vitamins & Minerals

  • Calcium
    159mg
  • Iron
    3mg
  • Vitamin A
    597mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    36mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    55mg
  • Manganese
    1mg
  • Phosphorus
    81mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste