Cold Vegetable Pizza Recipe

Recipe By Taste Of Home

Topped with crisp veggies, this fresh-tasting pizza makes a cool appetizer on a warm day. Leslie Hampel of Palmer, Texas shares the recipe.

3.9
14 Rating -
Rate
Vegdiet
20minstotal
10minsPrep
10minsCook
20m.total
10m.Prep
10m.Cook
Cold Vegetable Pizza
plan
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ingredients serve

Ingredients for Cold Vegetable Pizza Recipe

  • 1/4 Tube refrigerated crescent rolls
  • 0.06 cup Mayonnaise
  • 1/2 ounce Cream cheese softened
  • 0.13 teaspoon Dill Weed
  • 0.19 cup Assorted chopped fresh vegetables
  • 1/2 tablespoon Sliced ripe olives
  • 3/4 tablespoon Finely shredded cheddar cheese
  • 3/4 tablespoon Finely shredded part skim mozzarella cheese
Nutrition
value
166
calories per serving
15 g Fat6 g Protein3 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    6g
  • Carbs
    3g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    3g
  • Protein
    6g
  • Fiber
    < 1g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    165mg
  • Iron
    < 1mg
  • Vitamin A
    61mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    13mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    10mg
  • Manganese
    < 1mg
  • Phosphorus
    111mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home