COLD SET MANGO CHEESECAKE Recipe

Recipe By NK cakes by Neha

This No Bake Mango Cheesecake is a complete and utter celebration of summer.A creamy mousse-like cheesecake loaded with mangoes and is surprisingly straightforward to make with your food processor.

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6hr total
6hr total
COLD SET MANGO CHEESECAKE
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ingredients serves

Ingredients for COLD SET MANGO CHEESECAKE Recipe

  • As required For Cheesecake base
  • 0-34 gm -crushed biscuit
  • 0-8 gm -butter melted
  • As required FOR CHEESECAKE FELLING
  • 0-54 gm -Mascarpone cheese
  • 0-53 nos -condensed milkgm
  • 0-22 gm -whipped cream
  • 0-1 gm -veg gelatin
  • 0-8 gm -fresh Mango Puree
  • 0-14 nos -fresh creamgm
  • 0-33 gm -white chocolate
  • 0-2 gm -cold water
  • 6 nos - vanilla essence drops

Directions: Cold Set Mango Cheesecake Recipe

  • STEP 1.For the base
  • STEP 2.Grease the 4inch round ring with butter and place it on a tray.Grind the digestive biscuits and in the melted butter until combined together.
  • STEP 3.Transfer the mixture into the ring and use a spoon to flatten it down to form the base.chill in the refrigerator for minimum 5 hours To make filling Soak the gelatin in the water and set aside. Make a ganache using 20 gm of fresh cream and 40 gm of white chocolate. Beat the mascarpon cheese in a bowl until it is soft and fluffy. Add condensed milk and ganache,one after the other.Add MANGO PUREE fold in whipped cream.Heat the bloomed gelatin in a microwave for 5-10 seconds until it melts. Add it to the cheesecake filling immediately and mix well.pour the cheesecake filling batter over the chilled base and refrigerate it again for some hours. Demould with the help of a knife releasing the sides of cheese cake and serve chilled.
Nutrition
value
-44
calories per serving
< 1 g Fat< 1 g Protein< 1 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    < 1g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    < 1g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    < 1mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    < 1mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    < 1mg
  • Manganese
    < 1mg
  • Phosphorus
    < 1mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By NK cakes by Neha