Cold Ramen Noodle Salad Recipe

Recipe By The Modern Proper

Tossed with a rainbow of crunchy vegetables, these asian-inspired, twirly cold sesame noodles are a summertime staple.

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25minstotal
25m.total
Cold Ramen Noodle Salad
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Ingredients for Cold Ramen Noodle Salad Recipe

  • 3/4 ounce 2 packages of instant ramen noodles . fresh ramen noodles
  • 1/4 cup Shredded cabbage, green or napa
  • 0.19 cup Cucumber, english or persian, diced
  • 0.13 Red bell pepper, cored, seeded and thinly sliced
  • 0.38 part Green onions, white and green , thinly sliced
  • 1/25 cup Cilantro leaves, loosely packed, roughly chopped
  • 1/25 cup Basil leaves, loosely packed, roughly chopped
  • 0.06 cup Peanuts, roasted, chopped
  • 1/4 teaspoon Sesame seeds white or black
  • 0.38 tablespoon Lime juice
  • 1/4 tablespoon Brown sugar
  • 1/4 tablespoon Fish sauce
  • 1/4 tablespoon Vegetable oil
  • 0.13 tablespoon Toasted Sesame Oil
  • 0.13 tablespoon Lime zest
  • 0.13 teaspoon Chili Paste
Nutrition
value
245
calories per serving
10 g Fat7 g Protein31 g Carbs5 g FiberOther

Current Totals

  • Fat
    10g
  • Protein
    7g
  • Carbs
    31g
  • Fiber
    5g

MacroNutrients

  • Carbs
    31g
  • Protein
    7g
  • Fiber
    5g

Fats

  • Fat
    10g

Vitamins & Minerals

  • Calcium
    161mg
  • Iron
    3mg
  • Vitamin A
    357mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    78mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    52mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    76mg
  • Manganese
    1mg
  • Phosphorus
    150mg
  • Selenium
    6mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By The Modern Proper