Cod With Sweet Peppers Recipe

Recipe By Taste Of Home

This quick and delicious recipe is a long-time family favorite. I like to use three or four different-colored peppers for an extra-pretty presentation. Then serve with couscous or brown rice to round out the meal. Judy Grebetz, Racine, Wisconsin.

3.6
12 Rating -
Rate
25minstotal
10minsPrep
15minsCook
25m.total
10m.Prep
15m.Cook
Cod With Sweet Peppers
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ingredients serve

Ingredients for Cod With Sweet Peppers Recipe

  • 1/4 Medium onion, halved and sliced
  • 1/4 cup Reduced Sodium Chicken Broth
  • 1/4 tablespoon Lemon juice
  • 3/4 Garlic Cloves, Minced
  • 0.38 teaspoon Dried oregano
  • 0.13 teaspoon Grated lemon zest
  • 0.06 teaspoon Salt
  • 1 Cod fillets
  • 0.19 cup Julienned green pepper
  • 0.19 cup Julienned sweet red pepper
  • 0.63 teaspoon Cornstarch
  • 1/4 tablespoon Cold water
  • 1/4 Medium lemon, halved and sliced
Nutrition
value
163
calories per serving
2 g Fat24 g Protein7 g Carbs5 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    24g
  • Carbs
    7g
  • Fiber
    5g

MacroNutrients

  • Carbs
    7g
  • Protein
    24g
  • Fiber
    5g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    80mg
  • Iron
    2mg
  • Vitamin A
    461mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    65mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    89mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    79mg
  • Manganese
    2mg
  • Phosphorus
    250mg
  • Selenium
    37mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home