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Cod With Quince Recipe

Recipe By Great British Chefs

Richard corrigan's beautiful roasted cod recipe is paired with sweet quince and a rich morcilla sausage terrine.

4.9
19 Rating -
Rate
Non Vegdiet
1hr 20minstotal
1hr 20m.total
Cod With Quince
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ingredients serve

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Ingredients for Cod With Quince Recipe

  • 1 Cod portions
  • As required Lemon juice
  • As required Pomace oil
  • 75 gram Morcilla sausage
  • 1/4 Onion
  • 100 gram Pink fir potatoes
  • 50 gram Gruyere
  • 1/2 teaspoon Fresh parsley
  • 1/2 tablespoon Pommery mustard
  • 3.50 Pancetta slices
  • As required Salt To Taste
  • As required Black pepper to taste
  • 1/4 dash Oil
  • 1/2 Quinces
  • 50 gram Sugar
  • 12.50 milliliter Water
  • 100 milliliter Sherry vinegar
  • 1 Calcots
  • As required Salt to season
  • As required Black pepper to season
  • As required Oil
  • 2.50 Sage leaves
  • As required Salt to season
  • As required Oil
  • 1/2 teaspoon Fresh parsley
  • As required Salt To Taste
  • As required Black pepper to taste
  • 1/4 Onion
  • 100 gram Pink fir potatoes
  • 3.50 Pancetta slices
  • 75 gram Morcilla sausage
  • 50 gram Sugar
  • 12.50 milliliter Water
  • 100 milliliter Sherry vinegar
  • 1/2 Quinces
  • 1 Cod portions
  • As required Lemon juice
  • As required Pomace oil
  • As required Oil
  • 2.50 Sage leaves
  • As required Salt to season
  • 1 Calcots
  • As required Oil
  • As required Salt to season
  • As required Black pepper to season
Nutrition
value
1002
calories per serving
39 g Fat42 g Protein105 g Carbs10 g FiberOther

Current Totals

  • Fat
    39g
  • Protein
    42g
  • Carbs
    105g
  • Fiber
    10g

MacroNutrients

  • Carbs
    105g
  • Protein
    42g
  • Fiber
    10g

Fats

  • Fat
    39g

Vitamins & Minerals

  • Calcium
    123mg
  • Iron
    6mg
  • Vitamin A
    833mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    8mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    136mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    84mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    168mg
  • Manganese
    < 1mg
  • Phosphorus
    528mg
  • Selenium
    70mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Great British Chefs