Cod Loin With Spaghetti Recipe
Recipe By Great British Chefs
Paul ainsworth serves up his simple baked cod loin recipe atop a bed of spaghetti, coated in a wild garlic pesto and studded with rich, crispy pancetta.
4.7
12 Rating -
Rate
Non Vegdiet
1hr total
1hr total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Cod Loin With Spaghetti Recipe
- 150 gram Cod loin
- 100 gram Spaghetti
- 25 gram Pancetta
- 50 milliliter Fish stock
- 15 gram Pine Nuts
- 1/4 Lemon
- 25 gram Creme fraiche
- 5 gram Basil
- 5 gram Parsley
- 5 gram Wild garlic
- 12.50 gram Butter
- 6.25 gram Vegetable oil
- 7.50 gram Basil
- 7.50 gram Wild garlic
- 25 gram Pine Nuts
- 2.50 gram Lemon juice
- 15 gram Parmesan
- 25 gram Olive oil
- As required Salt
- 62.50 gram Sourdough bread
- 1 Garlic Cloves
- 5 gram Thyme leaves
- 1/4 Lemon
- As required Salt
- 12.50 gram Butter
- 5 gram Wild garlic
- As required Wild garlic flowers
- 7.50 gram Basil
- 7.50 gram Wild garlic
- 25 gram Pine Nuts
- 2.50 gram Lemon juice
- 25 gram Olive oil
- As required Salt
- 1/4 Lemon
- 62.50 gram Sourdough bread
- 1 Garlic Cloves
- 5 gram Thyme leaves
- As required Salt
- 12.50 gram Butter
- 150 gram Cod loin
- 100 gram Spaghetti
- 50 milliliter Fish stock
- 15 gram Pine Nuts
- 1/4 Lemon
- 12.50 gram Butter
- 6.25 gram Vegetable oil
- 25 gram Creme fraiche
- 25 gram Pancetta
- 5 gram Wild garlic
- 5 gram Basil
Nutrition
value
value
1962
calories per serving
113 g Fat102 g Protein124 g Carbs19 g FiberOther
Current Totals
- Fat113g
- Protein102g
- Carbs124g
- Fiber19g
MacroNutrients
- Carbs124g
- Protein102g
- Fiber19g
Fats
- Fat113g
Vitamins & Minerals
- Calcium544mg
- Iron32mg
- Vitamin A237mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B322mg
- Vitamin B6< 1mg
- Vitamin B9187mcg
- Vitamin B1212mcg
- Vitamin C56mg
- Vitamin E10mg
- Copper1mcg
- Magnesium419mg
- Manganese11mg
- Phosphorus1517mg
- Selenium162mcg
- Zinc16mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs