Coconut Soup with Arrowroot Flour is a creamy and flavorful soup made with coconut milk and arrowroot flour. This soup is perfect for those who are looking for a gluten-free and dairy-free option. The arrowroot flour acts as a thickening agent, giving the soup a smooth and velvety texture. With the addition of vegetables and spices, this soup is a comforting and nutritious dish that can be enjoyed as a starter or a light meal.