Coconut Rice Salmon Bowl Recipe

Recipe By Slurrp

Coconut Rice Salmon Bowl is a healthy and flavorful dish that combines tender salmon, coconut-infused rice, and a variety of fresh vegetables. The salmon is marinated in a blend of spices and coconut milk, giving it a rich and creamy flavor. Served over a bed of coconut rice and topped with avocado, cucumber, and sesame seeds, this bowl is both satisfying and nutritious. It can be enjoyed as a light lunch or a filling dinner option.

4.2
26 Rating -
Rate
40minstotal
40m.total
Coconut Rice Salmon Bowl
plan
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ingredients serve

Ingredients for Coconut Rice Salmon Bowl Recipe

  • 1 Salmon Fillets
  • 1/4 cup Coconut Milk
  • 1/2 tablespoon Soy Sauce
  • 1/4 teaspoon Grated Ginger
  • 1/2 cloves Cloves Of Garlic, Minced
  • 1/2 cup Cooked Rice
  • 1/4 Avocado, Sliced
  • 1/4 Cucumber, Sliced
  • as per your need Sesame Seeds For Garnish

Directions: Coconut Rice Salmon Bowl Recipe

Cooking Directions

  • STEP 1.In a bowl, mix together the coconut milk, soy sauce, ginger, and garlic.
  • STEP 2.Add the salmon fillets to the marinade and let them sit for at least 30 minutes.
  • STEP 3.Heat oil in a pan and cook the salmon until it flakes easily with a fork.
  • STEP 4.In a separate pot, cook the rice with coconut milk according to package instructions.
  • STEP 5.Serve the cooked salmon over a bed of coconut rice and top with avocado, cucumber, and sesame seeds.

Cooking Tips

  • For extra flavor, marinate the salmon overnight in the refrigerator.
  • You can grill the salmon instead of pan-frying for a smoky flavor.
  • Add a squeeze of fresh lime juice over the bowl before serving for a burst of freshness.

Storage and Serving

  • Store any leftovers in an airtight container in the refrigerator for up to 3 days.
  • Reheat the salmon and rice separately before serving.
  • Serve the bowl with a drizzle of soy sauce or a sprinkle of furikake seasoning for added flavor.
Nutrition
value
962
calories per serving
18 g Fat24 g Protein173 g Carbs15 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    24g
  • Carbs
    173g
  • Fiber
    15g

MacroNutrients

  • Carbs
    173g
  • Protein
    24g
  • Fiber
    15g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    174mg
  • Iron
    15mg
  • Vitamin A
    2650mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    5mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    190mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    44mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    241mg
  • Manganese
    3mg
  • Phosphorus
    454mg
  • Selenium
    4mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp