Ingredients for Coconut Rice With Cauliflower Recipe
3.50 ounce Coconut milk
1/4 cup Brown rice, short grain or long
1/2 tablespoon Olive oil
1/4 Onion, small, chopped
1/4 Clove garlic, finely chopped
1/4 inch Candied ginger, finely chopped
1/2 cup Cauliflower, finely chopped
0.13 cup Bread crumbs, fresh whole wheat
0.13-1/4 teaspoon Sea salt
0.06 teaspoon Freshly ground pepper
Nutrition value
762
calories per serving
50 g Fat12 g Protein65 g Carbs16 g FiberOther
Current Totals
Fat
50g
Protein
12g
Carbs
65g
Fiber
16g
MacroNutrients
Carbs
65g
Protein
12g
Fiber
16g
Fats
Fat
50g
Vitamins & Minerals
Calcium
77mg
Iron
5mg
Vitamin A
8mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
76mcg
Vitamin B12
< 1mcg
Vitamin C
41mg
Vitamin E
4mg
Copper
< 1mcg
Magnesium
100mg
Manganese
2mg
Phosphorus
227mg
Selenium
5mcg
Zinc
2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment