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Recipes
Coconut Red Chilli Chutney Recipe
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Ingredients
Directions
Nutrition
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Coconut Red Chilli Chutney Recipe
Recipe By
Bawarchi
Coconut Red Chilli Chutney is a delicious Indian recipe served as a Side-Dish.
4.2
23 Rating -
Rate
Veg
diet
30mins
total
30m.
total
plan
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1
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Ingredients for Coconut Red Chilli Chutney Recipe
0.33 cup
fresh coconut cut into small pieces
0.67 tablespoon
coriander seeds
0.67-1
dry red chillies, medium size
1/2 tablespoon
cumin seeds
3.33 gram
Tamarind
3.33-5
curry leaves
0.33 bunch
fresh coriander
3.33-4 flakes
Garlic
0.33 teaspoon
ginger chopped
As required
Salt
0.33 tablespoon
oil or ghee
Nutrition
value
297
calories
per serving
27 g Fat
6 g Protein
7 g Carbs
12 g Fiber
Other
Current Totals
Fat
27g
Protein
6g
Carbs
7g
Fiber
12g
MacroNutrients
Carbs
7g
Protein
6g
Fiber
12g
Fats
Fat
27g
Vitamins & Minerals
Calcium
201mg
Iron
7mg
Vitamin A
3534mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
65mcg
Vitamin B12
0mcg
Vitamin C
23mg
Vitamin E
3mg
Copper
< 1mcg
Magnesium
117mg
Manganese
2mg
Phosphorus
123mg
Selenium
< 1mcg
Zinc
1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By
Bawarchi