Coconut Prawn Crepes Recipe

Recipe By Kitchen Nine

4.9
22 Rating -
Rate
1hr total
1hr total
Coconut Prawn Crepes
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ingredients serve

Ingredients for Coconut Prawn Crepes Recipe

  • 0.69 cup Rice flour
  • 1/2 tablespoon Wheat free cornflour
  • 0.69 cup Iced water
  • 0.13 cup Low fat soy milk
  • 1/2 Green onions, , finely sliced
  • 1/4 tablespoon Desiccated coconut
  • 62.50 gram Cooked prawns, , peeled, halved lengthways
  • 1/4 Carrot, large, julienned
  • 1.38 cup Bean sprouts, , trimmed
  • 0.13 cup Mint and coriander leaves, each
  • 1/4 Butter lettuce, small, leaves separated
  • As required Torn if large
  • 0.06 cup Lime juice
  • 1/4 tablespoon Brown sugar
Nutrition
value
891
calories per serving
13 g Fat43 g Protein146 g Carbs19 g FiberOther

Current Totals

  • Fat
    13g
  • Protein
    43g
  • Carbs
    146g
  • Fiber
    19g

MacroNutrients

  • Carbs
    146g
  • Protein
    43g
  • Fiber
    19g

Fats

  • Fat
    13g

Vitamins & Minerals

  • Calcium
    291mg
  • Iron
    14mg
  • Vitamin A
    1987mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    6mg
  • Vitamin B6
    136mg
  • Vitamin B9
    1499mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    206mg
  • Vitamin E
    2mg
  • Copper
    2mcg
  • Magnesium
    345mg
  • Manganese
    3mg
  • Phosphorus
    733mg
  • Selenium
    18mcg
  • Zinc
    5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Kitchen Nine