I made up this torte one afternoon, and when I served it that night, it vanished within minutes. That's when I knew I'd struck gold. Joni Hilton, Rocklin, California.
Ingredients for Coconut-Pineapple Sherbet Torte Recipe
1/10 Package white baking chips
1/10 cup Sweetened Shredded Coconut
1/10 cup Cream of coconut
1/5 cup Crushed crisp oatmeal cookies
0.03 cup Butter, melted
0.40 cup Pineapple or other tropical flavored sherbet, slightly softened if necessary
Nutrition value
309
calories per serving
15 g Fat6 g Protein37 g Carbs9 g FiberOther
Current Totals
Fat
15g
Protein
6g
Carbs
37g
Fiber
9g
MacroNutrients
Carbs
37g
Protein
6g
Fiber
9g
Fats
Fat
15g
Vitamins & Minerals
Calcium
478mg
Iron
26mg
Vitamin A
20mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
9mg
Vitamin B6
< 1mg
Vitamin B9
34mcg
Vitamin B12
2mcg
Vitamin C
23mg
Vitamin E
6mg
Copper
< 1mcg
Magnesium
66mg
Manganese
2mg
Phosphorus
237mg
Selenium
10mcg
Zinc
5mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment