Coconut Payasam Recipe

Recipe By Slurrp

Coconut Payasam, also known as Thengai Payasam, is a rich and creamy South Indian dessert made with coconut milk, jaggery, and rice. It is a popular sweet dish prepared during festivals and special occasions. The combination of coconut milk and jaggery gives the payasam a unique and delicious flavor. Coconut Payasam is best served warm or chilled, making it a perfect dessert to indulge in.

4.7
27 Rating -
Rate
Vegdiet
50minstotal
30minsPrep
20minsCook
50m.total
30m.Prep
20m.Cook
Coconut Payasam
plan
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ingredients serve

Ingredients for Coconut Payasam Recipe

  • 1/4 cup Rice
  • 1/2 cup Jaggery, Grated
  • 1 cup Coconut Milk
  • 0.13 cup Roasted Coconut Flakes
  • as required Water
  • pinch Pinch Of Salt

Directions: Coconut Payasam Recipe

Cooking Directions

  • STEP 1.Cook rice in water until soft and mushy.
  • STEP 2.In a separate pan, melt jaggery in water and strain to remove impurities.
  • STEP 3.Add cooked rice and coconut milk to the jaggery syrup and simmer until well combined.
  • STEP 4.Garnish with roasted coconut flakes and serve warm or chilled.

Cooking Tips

  • You can use basmati rice or any other variety of rice for this recipe.
  • Adjust the quantity of jaggery according to your desired sweetness.
  • Roasting the coconut flakes enhances the flavor and adds a crunchy texture.

Storage and Serving

  • Coconut Payasam can be stored in the refrigerator for up to 3 days.
  • Reheat before serving or serve chilled as a dessert.
  • Garnish with roasted coconut flakes for an extra touch of flavor.
Nutrition
value
336
calories per serving
17 g Fat3 g Protein42 g Carbs6 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    3g
  • Carbs
    42g
  • Fiber
    6g

MacroNutrients

  • Carbs
    42g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    47mg
  • Iron
    1mg
  • Vitamin A
    9mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    17mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    85mg
  • Manganese
    3mg
  • Phosphorus
    80mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp