Coconut-Mango-Ginger BBQ Chicken Skewers Recipe
Recipe By Betty Crocker
Add the tastes of the islands to grilled chicken skewers with spicy barbecue sauce made with mangos, jalapeos and coconut.
3.9
24 Rating -
Rate
Non Vegdiet
1hr 30minstotal
1hr 30m.total
plan
Bookmark
ingredients serves
serves4
Add to Shopping ListIngredients for Coconut-Mango-Ginger BBQ Chicken Skewers Recipe
- 1 Very ripe mango
- 1 Small jalapeno chile, stem removed
- 1 piece Gingerroot, peeled
- 1/4 cup Coconut milk
- 1/4 cup Apricot preserves
- 2 tablespoon Olive oil
- 2.50 teaspoon Soy sauce
- 1/2 teaspoon Ground cinnamon
- 1 pound Boneless skinless chicken breasts, cut into thin strips
- 8 Bamboo skewers
- 1 tablespoon Shredded coconut, toasted
- 1 tablespoon Chopped fresh cilantro
- 1 tablespoon Chopped peanuts
Nutrition
value
value
395
calories per serving
30 g Fat23 g Protein10 g Carbs3 g FiberOther
Current Totals
- Fat30g
- Protein23g
- Carbs10g
- Fiber3g
MacroNutrients
- Carbs10g
- Protein23g
- Fiber3g
Fats
- Fat30g
Vitamins & Minerals
- Calcium41mg
- Iron2mg
- Vitamin A302mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B919mcg
- Vitamin B120mcg
- Vitamin C1mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium41mg
- Manganese< 1mg
- Phosphorus243mg
- Selenium22mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker