Threading strips of turkey tenderloin onto skewers is a unique way of preparing this white meat. The tenderloin gets its flavor from the sweet-and-spicy citrus marinade and the toasted flaked coconut which is sprinkled on top just before serving.
Ingredients for Coconut-Lime Turkey Skewers Recipe
0.08 cup Coconut water
0.13 teaspoon Finely shredded lime peel
0.06 cup Lime juice
1/2 tablespoon Honey
0.06 teaspoon Crushed Red Pepper
1/4 Turkey Breast Tenderloin
2.50 inch 8 8 skewers
Nutrition value
82
calories per serving
6 g Fat1 g Protein6 g Carbs2 g FiberOther
Current Totals
Fat
6g
Protein
1g
Carbs
6g
Fiber
2g
MacroNutrients
Carbs
6g
Protein
1g
Fiber
2g
Fats
Fat
6g
Vitamins & Minerals
Calcium
84mg
Iron
5mg
Vitamin A
2mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
8mcg
Vitamin B12
0mcg
Vitamin C
8mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
17mg
Manganese
< 1mg
Phosphorus
62mg
Selenium
3mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment