Coconut Lime Shrimp Recipe
Recipe By Diethood
Coconut lime shrimp-deliciously creamy shrimp cooked in an amazing coconut lime sauce with tomatoes and peppers, and served over noodles or rice.
3.8
28 Rating -
Rate
25minstotal
5minsPrep
20minsCook
25m.total
5m.Prep
20m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Coconut Lime Shrimp Recipe
- 1 tablespoon Vegetable oil
- 1/2 Onion, diced
- 1.50 Garlic cloves, minced
- 1/2 Tomato, diced
- 1/2 Green pepper, cut into thin rounds
- As required Salt and fresh ground pepper, to taste
- 1/2 cup Coconut milk
- 1/2 Bag medium shrimp, thawed, peeled and deveined
- 1/2 Lime, juiced + lime wedges for serving
- 0.13 cup Chopped cilantro or parsley, for serving
- As required Prepared pasta or rice, for serving
- As required Crushed red pepper, for garnish
- As required Grated parmesan cheese, for garnish
Nutrition
value
value
597
calories per serving
51 g Fat16 g Protein19 g Carbs15 g FiberOther
Current Totals
- Fat51g
- Protein16g
- Carbs19g
- Fiber15g
MacroNutrients
- Carbs19g
- Protein16g
- Fiber15g
Fats
- Fat51g
Vitamins & Minerals
- Calcium152mg
- Iron6mg
- Vitamin A1729mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9129mcg
- Vitamin B12< 1mcg
- Vitamin C84mg
- Vitamin E6mg
- Copper< 1mcg
- Magnesium130mg
- Manganese4mg
- Phosphorus199mg
- Selenium24mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Diethood