Coconut kofta curry Recipe

Recipe By Better Butter

Kofta curry is a delicious dish that is a specialty of northern india. These fried coconut koftas can even be served as an appetizer for parties. These coconut balls can be fried or baked or pan fried before adding it to the gravy. The taste of these koftas completely different from other koftas.

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Rate
Vegdiet
30minstotal
10minsPrep
20minsCook
30m.total
10m.Prep
20m.Cook
Coconut kofta curry
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ingredients serve

Ingredients for Coconut kofta curry Recipe

  • 1/4 cup Coconut
  • 0.13 teaspoon Shahi jeera
  • 1/4 Onions
  • As required Salt
  • 1/4 teaspoon Ginger garlic paste
  • 0.13 teaspoon Turmeric powder
  • 0.13 cup Tomato Puree
  • 1/4 teaspoon coriander powder
  • 1/4 tablespoon chilli powder
  • 1/4 teaspoon coconut powder
  • 1/2 As required besan tablespoons, Oil for deep fry
  • 0.06 cup Coconut milk coriander leaves 1/2 bunch, kasuri methi
Nutrition
value
192
calories per serving
16 g Fat3 g Protein8 g Carbs6 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    3g
  • Carbs
    8g
  • Fiber
    6g

MacroNutrients

  • Carbs
    8g
  • Protein
    3g
  • Fiber
    6g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    45mg
  • Iron
    2mg
  • Vitamin A
    1080mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    34mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    18mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    33mg
  • Manganese
    < 1mg
  • Phosphorus
    58mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter