Coconut Granita With Bird's Nest And Mulberries Recipe
Recipe By Great British Chefs
This unusual chinese coconut-based dessert represents two things: the tropical climate of hainan on china's southern coast, and how a unique ingredient such as bird's nest can be enjoyed because of its cultural significance something that can have a tangible effect on its actual taste.
5
17 Rating -
Rate
Vegdiet
1 day 5hr total
1 day 5hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Coconut Granita With Bird's Nest And Mulberries Recipe
- 4 gram Dried bird's nest
- 3 Goji berries
- 100 milliliter Apple juice
- 125 milliliter Coconut water
- 1/2 pinch Caster sugar
- 22.50 gram Caster sugar
- 22.50 milliliter Red wine
- 7.50 milliliter Water
- 1/2 Star anise
- 1/2 Coconut mochi ice cream ball
- 2 tablespoon Natural set yoghurt
- 3.50 Blackberries
- 2 Dried red mulberries
- 1/2 Lemon
- 1 Mint leaves
- 4 gram Dried bird's nest
- 125 milliliter Coconut water
- 1/2 pinch Caster sugar
- 3 Goji berries
- 22.50 gram Caster sugar
- 22.50 milliliter Red wine
- 7.50 milliliter Water
- 1/2 Star anise
- 100 milliliter Apple juice
- 3.50 Blackberries
- 2 Dried red mulberries
- 1/2 Coconut mochi ice cream ball
- 2 tablespoon Natural set yoghurt
- 1/2 Lemon
Nutrition
value
value
1446
calories per serving
116 g Fat13 g Protein81 g Carbs31 g FiberOther
Current Totals
- Fat116g
- Protein13g
- Carbs81g
- Fiber31g
MacroNutrients
- Carbs81g
- Protein13g
- Fiber31g
Fats
- Fat116g
Vitamins & Minerals
- Calcium68mg
- Iron6mg
- Vitamin A13mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B997mcg
- Vitamin B12< 1mcg
- Vitamin C39mg
- Vitamin E8mg
- Copper1mcg
- Magnesium118mg
- Manganese2mg
- Phosphorus250mg
- Selenium4mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Great British Chefs