Coconut Eclair Cake is a delicious and refreshing dessert that combines the flavors of coconut and creamy custard. This no-bake dessert features layers of graham crackers, coconut custard, and whipped cream, topped with a sprinkle of toasted coconut. The creamy custard filling is made with coconut milk, giving it a rich and tropical flavor. This dessert is perfect for any occasion and is sure to impress your guests with its light and fluffy texture.