Coconut Curry Chicken Recipe
Recipe By Betty Crocker
Enjoy this indian curry-style dinner recipe made with chicken breasts, veggies and coconut-cooked quickly in a skillet in just 25 minutes.
3.5
13 Rating -
Rate
Non Vegdiet
25minstotal
25m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Coconut Curry Chicken Recipe
- 1/4 tablespoon Curry powder
- 0.19 pound Boneless skinless chicken breasts
- 1/4 teaspoon Vegetable oil
- 0.06 inch 1 small onion, cut into 2x strips
- 0.06 inch 1 small zucchini, cut into slices
- 0.19 inch 1 medium bell pepper, cut into squares
- 0.08 cup Light unsweetened coconut milk
- 1/4 tablespoon Brown bean sauce
- 1/4 teaspoon Grated gingerroot
- 0.13 teaspoon Salt
- 1/2 tablespoon Shredded coconut, toasted
Nutrition
value
value
259
calories per serving
21 g Fat16 g Protein1 g Carbs2 g FiberOther
Current Totals
- Fat21g
- Protein16g
- Carbs1g
- Fiber2g
MacroNutrients
- Carbs1g
- Protein16g
- Fiber2g
Fats
- Fat21g
Vitamins & Minerals
- Calcium18mg
- Iron1mg
- Vitamin A15mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B35mg
- Vitamin B6< 1mg
- Vitamin B914mcg
- Vitamin B120mcg
- Vitamin C4mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium27mg
- Manganese< 1mg
- Phosphorus172mg
- Selenium16mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Betty Crocker