Coconut-Curried Shrimp With Bara Recipe

Name: Coconut-curried Shrimp With Bara Recipe
Total time: 135 min
Yield: 8
Cuisine: Indian

Recipe By Food & Wine

Learn how to make Coconut-Curried Shrimp With Bara.

4.9

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2hr 15minstotal

2hr 15m.total

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Ingredients for Coconut-Curried Shrimp With Bara Recipe

As required Vegetable oil, for oiling and frying
0.19 cup All purpose flour
0.13 tablespoon Granulated sugar
0.13 teaspoon Active dry yeast
0.13 teaspoon Kosher salt
0.06 teaspoon Ground Cumin
0.06 teaspoon Ground turmeric
0.06 teaspoon Ground white pepper
0.08 cup Warm water
1/4 Medium size fresh scotch bonnet chiles or fresh habanero chiles, stemmed
0.06 cup White balsamic vinegar or apple cider vinegar
0.13 teaspoon Granulated sugar
0.03 teaspoon Kosher salt
0.38 tablespoon Vegetable oil
1/4 Small yellow onions, finely chopped
0.13 Medium size green bell pepper, finely chopped
0.63 Small scallions, thinly sliced, plus more for garnish
0.38 tablespoon Fresh thyme leaves
0.38 tablespoon Curry powder
1/2 Medium garlic cloves, thinly sliced
1/4 tablespoon Tomato paste
0.44 cup Lower sodium chicken broth
0.13 can Unsweetened coconut milk, well shaken and stirred
1/4 teaspoon Kosher salt, divided, plus more to taste

Nutrition
value

105

calories per serving

6 g Fat2 g Protein10 g Carbs3 g FiberOther

Current Totals

Fat
6g
Protein
2g
Carbs
10g
Fiber
3g

MacroNutrients

Carbs
10g
Protein
2g
Fiber
3g

Fats

Fat
6g

Vitamins & Minerals

Calcium
121mg
Iron
7mg
Vitamin A
104mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
37mcg
Vitamin B12
< 1mcg
Vitamin C
31mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
27mg
Manganese
1mg
Phosphorus
42mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Food & Wine