Coconut Carrot Truffle Cake Recipe

Recipe By Better Butter

Kid's favourite!.

3.6
12 Rating -
Rate
Vegdiet
10minsPrep
40minsCook
10m.Prep
40m.Cook
Coconut Carrot Truffle Cake
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ingredients serve

Ingredients for Coconut Carrot Truffle Cake Recipe

  • 0.19 cup All purpose flour
  • 0.13 teaspoon Baking soda
  • 1/4 teaspoon Baking powder
  • 0.09 cup Condensed milk th + 1tbsps
  • 0.09 cup coconut milk th
  • 1/25 cup Melted butter rd
  • 0.13 teaspoon Cinnamon
  • 0.06 teaspoon Nutmeg
  • 0.44 cup Powdered sugar th
  • 0.03 cup Brown sugar th
  • 0.13 cup Grated carrot
  • 0.09 cup Sweetend Shredded coconut th
  • 0.13 teaspoon Vanilla extract
  • 0.13 teaspoon coconut extract
  • As required For butter cream frosting
  • 0.13 cup well shaken canned unsweetened coconut milk
  • 0.38 tablespoon Cornstarch
  • 0.13 cup Softened butter
Nutrition
value
734
calories per serving
43 g Fat8 g Protein77 g Carbs12 g FiberOther

Current Totals

  • Fat
    43g
  • Protein
    8g
  • Carbs
    77g
  • Fiber
    12g

MacroNutrients

  • Carbs
    77g
  • Protein
    8g
  • Fiber
    12g

Fats

  • Fat
    43g

Vitamins & Minerals

  • Calcium
    92mg
  • Iron
    4mg
  • Vitamin A
    514mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    63mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    7mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    53mg
  • Manganese
    < 1mg
  • Phosphorus
    158mg
  • Selenium
    13mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter