The secret to this tempting salmon recipe is the sauce a smooth, flavourful and slightly fiery one made with coconut milk. After marinating the fish, just boil down the liquid.
Ingredients for Coconut Basil Barbecued Salmon Recipe
66.33 milliliter Can coconut milk
0.33 tablespoon Freshly squeezed lime juice , about 1 lime
0.17 tablespoon Brown sugar
0.17-0.33 teaspoon Hot chili garlic sauce
30-41.67 gram 6 salmon steaks or fillets , each about
0.33 Green onions
0.06 cup Finely chopped fresh basil
Nutrition value
377
calories per serving
32 g Fat11 g Protein12 g Carbs8 g FiberOther
Current Totals
Fat
32g
Protein
11g
Carbs
12g
Fiber
8g
MacroNutrients
Carbs
12g
Protein
11g
Fiber
8g
Fats
Fat
32g
Vitamins & Minerals
Calcium
40mg
Iron
2mg
Vitamin A
24mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
54mg
Vitamin B9
447mcg
Vitamin B12
< 1mcg
Vitamin C
10mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
48mg
Manganese
< 1mg
Phosphorus
149mg
Selenium
14mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment