These finger food sized cocktail chana samosa are the perfect appetizer or snack You make them using spring roll wrappers and can bake them or fry them to cook.
1/4 cup Dry chana dal, sorted for debris and rinsed
1/2 cup Water
0.13 teaspoon Salt
1/2 tablespoon Oil
1/4 teaspoon Whole cumin seed
1/4 Large yellow onion, finely chopped
1/2 Green chiles, minced
1/2 tablespoon Sesame Seeds
1/4 teaspoon Garam Masala
0.13 teaspoon Turmeric
0.13 teaspoon Salt, Or To Taste
0.06 cup Minced cilantro, leaves and tender part of the stem
1/4 Package vegan egg roll wrappers
3/4 tablespoon Water
0.06 cup Flour
As required Oil to fry or bake
Nutrition value
293
calories per serving
14 g Fat15 g Protein26 g Carbs12 g FiberOther
Current Totals
Fat
14g
Protein
15g
Carbs
26g
Fiber
12g
MacroNutrients
Carbs
26g
Protein
15g
Fiber
12g
Fats
Fat
14g
Vitamins & Minerals
Calcium
178mg
Iron
6mg
Vitamin A
702mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
132mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
125mg
Manganese
1mg
Phosphorus
246mg
Selenium
34mcg
Zinc
3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment