Clover Club Recipe

The clover club cocktail is a pre-prohibition classic, that originated in the late 19th century at the clover club, a private men's club in philadelphia. The clover club gin cocktail quickly became a favourite among the club's members, and it soon spread to other bars and restaurants in philadelphia and beyond. Today, its one of the most enjoyed gin cocktails in the world. But why is it called the clover club? Legend has it that this enticing gin cocktail was named after the club's logo, which featured a cloverleaf. Others believe that the name comes from the club's nickname, "The clover, " Which was a reference to the four-leaf clover, a symbol of good luck. The taste of clover club gin cocktail is a unique blend of sweet, sour, and fruity flavours. The dry and crisp flavour of gordon's london dry gin provides an intricate and balanced base that is perfect for this drink. The raspberry syrup, made from fresh raspberries and sugar, adds a fruity and floral flavour that elevates the cocktail to a whole new level. With zesty lime juice added into the mix, it balances the sweetness of raspberry syrup deliciously with its tartness. And finally, the egg white creates a silky and frothy texture to the drink, adding a creamy mouthfeel and a foamy top. The clover club cocktail is a classic and timeless gin-based drink that has been enjoyed for over a century. With its unique blend of flavours and easy-to-make gin cocktail recipe, it's no wonder why this gin cocktail is still popular today. Mix up this delightful concoction today and experience the unforgettable flavours of the clovers club today.