Cloister Recipe

Recipe By Cocktail Party

The cloister is a crisp, dry gin cocktail that tastes like it was invented before prohibition, sipped on in classy art nouveau hotel bars but in fact, its earliest publication was in the 1971 playboy bartenders guide by thomas mario. These days, you may find it served at pdt in new york, with just a touch of simple syrup added a clever trick that better melds the gin, citrus, and herbal flavors. Leave the aged, botanical, and other specialty gins on the shelf for this one; the cloister requires a sharp, bracing london dry like beefeater or tanqueray.

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Cloister
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ingredients serve

Ingredients for Cloister Recipe

  • 5.50 part Gin
  • 1/2 part Yellow herbal liqueur
  • 1/2 part Grapefruit juice
  • 1/4 part Lemon juice
Nutrition
value
33
calories per serving
< 1 g Fat< 1 g Protein8 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    < 1g
  • Protein
    < 1g
  • Carbs
    8g
  • Fiber
    0g

MacroNutrients

  • Carbs
    8g
  • Protein
    < 1g
  • Fiber
    0g

Fats

  • Fat
    < 1g

Vitamins & Minerals

  • Calcium
    15mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    9mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    23mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    9mg
  • Manganese
    < 1mg
  • Phosphorus
    9mg
  • Selenium
    0mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Cocktail Party