Clodagh Mckenna's Apple-Cinnamon Porridge With Rhubarb Jam Recipe

Recipe By Slurrp

Start your day with a comforting bowl of Clodagh Mckenna's Apple-Cinnamon Porridge with Rhubarb Jam. This delicious and nutritious breakfast combines creamy porridge oats with sweet apples and warming cinnamon. Top it off with a dollop of tangy rhubarb jam for a burst of flavor. It's the perfect way to fuel your morning and keep you satisfied until lunchtime.

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Clodagh Mckenna's Apple-Cinnamon Porridge With Rhubarb Jam
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Ingredients for Clodagh Mckenna's Apple-Cinnamon Porridge With Rhubarb Jam Recipe

  • 1/2 cup Oats
  • 1/2 cup Milk
  • 1/2 cup Water
  • 1/2 Apple, Peeled, Cored, And Diced
  • 1/2 teaspoon Cinnamon
  • as needed Rhubarb Jam, For Topping

Directions: Clodagh Mckenna's Apple-cinnamon Porridge With Rhubarb Jam Recipe

Cooking Directions

  • STEP 1.In a saucepan, combine the oats, milk, water, apple, and cinnamon.
  • STEP 2.Bring the mixture to a boil, then reduce the heat and simmer for 5-7 minutes, stirring occasionally.
  • STEP 3.Once the porridge is thick and creamy, remove from heat and let it sit for a minute.
  • STEP 4.Serve the porridge in bowls and top with a spoonful of rhubarb jam.
  • STEP 5.Enjoy your warm and comforting Apple-Cinnamon Porridge with Rhubarb Jam!

Cooking Tips

  • For extra sweetness, drizzle some honey or maple syrup over the porridge before serving.
  • Feel free to add your favorite toppings such as nuts, seeds, or fresh berries.
  • If you prefer a smoother texture, you can blend the cooked porridge before serving.

Storage and Serving

  • Leftover porridge can be stored in an airtight container in the refrigerator for up to 2 days.
  • To reheat, simply add a splash of milk or water and warm it up on the stovetop or in the microwave.
  • Serve the porridge hot and enjoy it as a comforting breakfast or snack.
Nutrition
value
386
calories per serving
15 g Fat13 g Protein47 g Carbs6 g FiberOther

Current Totals

  • Fat
    15g
  • Protein
    13g
  • Carbs
    47g
  • Fiber
    6g

MacroNutrients

  • Carbs
    47g
  • Protein
    13g
  • Fiber
    6g

Fats

  • Fat
    15g

Vitamins & Minerals

  • Calcium
    293mg
  • Iron
    < 1mg
  • Vitamin A
    19mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    2mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    21mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    10mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    47mg
  • Manganese
    < 1mg
  • Phosphorus
    277mg
  • Selenium
    9mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp