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Clementine Ginger Granita Recipe

Recipe By Martha Stewart-2

This frozen italian dessert is a great party bite as the granita is served in little clementine "cups. "

4
24 Rating -
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Vegdiet
3hr 40minstotal
30minsPrep
3hr 40m.total
30m.Prep
Clementine Ginger Granita
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ingredients serve

serve1
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Ingredients for Clementine Ginger Granita Recipe

  • 2 Clementines
  • 1/25 cup Sugar
  • 0.08 Slice peeled fresh ginger
  • 0.08 tablespoon Fresh lemon juice
Nutrition
value
42
calories per serving
2 g Fat< 1 g Protein6 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    < 1g
  • Carbs
    6g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    6g
  • Protein
    < 1g
  • Fiber
    < 1g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    2mg
  • Iron
    < 1mg
  • Vitamin A
    < 1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    3mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    < 1mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    1mg
  • Manganese
    < 1mg
  • Phosphorus
    6mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Martha Stewart-2